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BRUNCH
BRUNCH MENU
(available Fridays & Saturdays 10am-2pm)
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Scottish Breakfast Sandwich 12
Eggs, bacon, potato & cheddar cheese on a croissant.
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Tuscan Eggs 13
Two eggs basted in bruschetta, topped with fresh spinach & Chèvre goat cheese. Served with your choice of gluten-free waffles or multigrain toast for dipping.
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Denver Egg Waffle 12
Two eggs, ham, peppers, onions, tomatoes wrapped in a waffle. Served with bruschetta. (G)
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Waffles - Norwegian Style 10.5
Two waffles served with mixed berry compote, butter and almonds (G)
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