Brunch

Brunch Menu

(available Fridays & Saturdays 10am-2pm)

• Scottish Breakfast Sandwich 12

  Eggs, bacon, potato & cheddar cheese on a croissant.

• Tuscan Eggs 13

  Two eggs basted in bruschetta, topped with fresh spinach & Chèvre goat cheese. Served with your choice of gluten-free waffles or multigrain toast for dipping.

• Denver Egg Waffle 12

  Two eggs, ham, peppers, onions, tomatoes wrapped in a waffle. Served with bruschetta. (G)

• Waffles - Norwegian Style 10.5

  Two waffles served with mixed berry compote, butter and almonds (G)